Hold your nose to prevent obesity?

Smell clearly affects the anticipation and appreciation of food. Riera et al. show (in mice) that activity in olfactory sensory neurons also influences energy regulation. Mice who lose their sense of smell become leaner, not because they eat less, but because increased sympathetic nerve activity causes increased fat-burning activity.

Highlights

•Loss of adult olfactory neurons protects against diet-induced obesity 

•Loss of smell after obesity also reduces fat mass and insulin resistance 

•Loss of IGF1 receptors in olfactory sensory neurons (OSNs) improves olfaction 

•Loss of IGF1R in OSNs increases adiposity and insulin resistance

Summary

Olfactory inputs help coordinate food appreciation and selection, but their role in systemic physiology and energy balance is poorly understood. Here we demonstrate that mice upon conditional ablation of mature olfactory sensory neurons (OSNs) are resistant to diet-induced obesity accompanied by increased thermogenesis in brown and inguinal fat depots. Acute loss of smell perception after obesity onset not only abrogated further weight gain but also improved fat mass and insulin resistance. Reduced olfactory input stimulates sympathetic nerve activity, resulting in activation of β-adrenergic receptors on white and brown adipocytes to promote lipolysis. Conversely, conditional ablation of the IGF1 receptor in OSNs enhances olfactory performance in mice and leads to increased adiposity and insulin resistance. These findings unravel a new bidirectional function for the olfactory system in controlling energy homeostasis in response to sensory and hormonal signals.

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